Watermelon Clap Cocktail
Ingredients
- 1 seedless watermelon
- 1 1.5 oz. Hacienda de Tepa tequila
- 0 0.5 oz. lemon juice
- 1 oz. mango juice
- 1 oz. orange juice
- Ice cubes
Instructions
- Cut the top off the watermelon to create a lid. Scoop out the watermelon flesh and reserve 1/2 cup.
- Combine juices: In a separate pitcher, combine the lemon juice, mango juice, and orange juice.
- Fill the watermelon: Pour the juice mixture into the watermelon cavity and muddle with the watermelon pulp
- Add tequila: Pour the tequila over the juice mixture.
- Serve: Fill the watermelon with ice cubes. Serve immediately.